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Greener Business Alliance Project Case Study 4

 

 

While some details may have changed since this case study was undertaken, the principles and the positive outcomes, both financial and environmental, remain the same and are transferable to any business.

LF JeffriesLF Jeffries Nominees Pty Ltd

Company profile

Jeffries (previously known as Jeffries Garden Soils) produces and markets a variety of horticultural and landscaping products. Jeffries produces quality certified mulch, compost, soils and potting mixes primarily using green organics collected from kerbside recycling and council transfer stations. The Jeffries business is a fourth generation South Australian company.

Manufacturing processes

Jeffries receives kerbside green organic material on their production site at Wingfield. Plastic and general refuse contamination is removed via both purpose built machinery and manually. The “green organics” are passed through a grinder before liquid from wet organic pits is added. This material is then used to form windrows – the basis for open composting. Water is added to gain optimum moisture content and the windrows are turned to maintain the required and optimal temperature range. These parameters are monitored for 3 months until the windrows are ready for screening. Once screened, the finished compost is sold or used in soil mixes.

Due to increased demand, Jeffries has purchased a larger site on the northern Adelaide Plains, where the manufacturing operations will be relocated. The Cormack Road site at Wingfield will be used for retail and distribution purposes.

Link to Yalumba

Jeffries supply a variety of compost, mulch and potting mixes (for propagation of new vines) to many vineyards throughout South Australia. Jeffries operates a satellite operation in the Barossa Valley in partnership with Kuchel Contractors. Jeffries supplies potting mixes to the Yalumba Nursery. Jeffries is also involved in trialing the use of compost and mulch on the various Yalumba vineyards.

Action undertaken

An eco-efficiency audit was conducted at Jeffries in March 2002 that inspected and reviewed the company facilities and activities. This included assessment of the:

  • Supply chain (transportation and logistics),
  • Inputs including energy usage (electricity, gas) and water usage,
  • Outputs including products, bi products and residual waste.

Several eco-efficiency initiatives were identified during the program and were included into an Action

Plan including:

  • Composting options for winery waste streams
  • Reduced water consumption.

The following table provides a summary of the Action Plan.

AREA ACTION POTENTIAL BENEFITS
Composting Investigate composting options for winery waste streams including grape marc, stalks and timber. Reduction in material being sent to landfill. Re-use of current waste material. Reduced water consumption and improved soil conditioning for growers.
Water usage Water windrows in the evening. Investigate various re-use and application options in the planning for Jeffries new site. Reduce evaporation and water consumption from the municipal supply.
Greenhouse Gas Emissions
Take the Greenhouse Challenge. Reduce Greenhouse Gas Emissions.

Project outcomes

The development of composting options for winery waste streams has provided opportunities for product value adding. The resultant process turns a landfill waste into a valuable resource.

As a result Jeffries has received direct cost savings and identified the following specific outcomes:

Environmental benefits

Developed composting facility for winery wastes at source (Barossa satellite) thus reducing freight, fossil fuel use, waste going to landfill and water usage.

Economic benefits

Estimated cost saving in freight and dumping costs in the order of $20,000 per annum.

Other issues that have arisen include:

The GBAP was a worthwhile project for Jeffries to be involved in. They believe that the whole industry needs to take part in similar projects to become more eco-efficient.

This page was last modified 23-10-2007
 

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